{"name":"Seed Oil Tracker — Restaurant Chain Seed-Oil Grades","license":"Creative Commons Attribution 4.0 (CC BY 4.0)","license_url":"https://creativecommons.org/licenses/by/4.0/","attribution":"Seed Oil Tracker (seedoiltracker.com)","source":"https://seedoiltracker.com/open-data","chain_count":2,"chains":[{"chain":"Boulangerie Saker","country":"CM","slug":"boulangerie-saker","grade":"C","risk":"High Risk","avg_pufa_per_item":6.923,"menu_items_scored":22,"cooking_oil":"not disclosed: Boulangerie Saker publishes no frying-oil, baking-fat, ingredient or nutrition statement on boulangeriesaker.com (checked 2026-10-09). Beignets are fried ('délicatement frite', own product text) in an undisclosed oil and the cakes, viennoiserie and puff pastry use an undisclosed fat; scored as undisclosed vegetable oil/fat (vegetable_oil_unspecified, the higher-PUFA reading). If the chain confirms palm oil or palm margarine, these figures fall sharply.","seed_oil_free_verified":false,"report_card":"https://seedoiltracker.com/cm/chains/boulangerie-saker"},{"chain":"Tchop et Yamo","country":"CM","slug":"tchop-et-yamo","grade":"F","risk":"Extreme Risk","avg_pufa_per_item":14.695,"menu_items_scored":42,"cooking_oil":"not disclosed: Tchop et Yamo publishes no frying-oil, ingredient or nutrition statement on tchopetyamo.com (checked 2026-10-09). Beignets, breaded chicken, fries and plantain are deep-fried in an undisclosed oil; scored as undisclosed vegetable frying oil (vegetable_oil_unspecified, the higher-PUFA reading). Refined palm olein and refined cottonseed/soybean oil are all common in Cameroonian fryers; if the chain confirms palm olein, fried-item PUFA would fall by roughly 80%.","seed_oil_free_verified":false,"report_card":"https://seedoiltracker.com/cm/chains/tchop-et-yamo"}]}