{"name":"Seed Oil Tracker — Restaurant Chain Seed-Oil Grades","license":"Creative Commons Attribution 4.0 (CC BY 4.0)","license_url":"https://creativecommons.org/licenses/by/4.0/","attribution":"Seed Oil Tracker (seedoiltracker.com)","source":"https://seedoiltracker.com/open-data","chain_count":5,"chains":[{"chain":"Viena","country":"AD","slug":"viena","grade":"A","risk":"Low Risk","avg_pufa_per_item":1.759,"menu_items_scored":120,"cooking_oil":"not stated: Viena's carta and allergen table (viena.es) name no frying oil. Estimates use unspecified vegetable oil for the fries and fried items; the sandwich fats are the meats, cheeses and mayonnaise-type sauces named on the carta","seed_oil_free_verified":false,"report_card":"https://seedoiltracker.com/ad/chains/viena"},{"chain":"Burger King","country":"AD","slug":"burger-king","grade":"A","risk":"Low Risk","avg_pufa_per_item":3.223,"menu_items_scored":148,"cooking_oil":"high-oleic sunflower oil, as stated by Burger King Spain, whose system runs the Andorran restaurants (franchisee Restauracion Hambar, S.L.; the stores sit in burgerking.es's own restaurant list and the Spanish nutrition sheet says it covers 'España, Andorra y Gibraltar' with 'formulaciones estándar'): Burger King Spain told merca2.es (2018) 'No empleamos aceite de palma en la elaboracion de nuestros productos, en los que siempre utilizamos aceite de girasol alto oleico 100%'. No oil statement names Andorra by itself and the sheet does not name an oil","seed_oil_free_verified":false,"report_card":"https://seedoiltracker.com/ad/chains/burger-king"},{"chain":"Starbucks","country":"AD","slug":"starbucks","grade":"A","risk":"Low Risk","avg_pufa_per_item":3.428,"menu_items_scored":185,"cooking_oil":"no deep frying; no oil statement for Andorra. The Andorran stores are listed on starbucks.es (Starbucks Coffee Espana, Grupo Vips/Alsea licensee), whose nutrition report and allergen tool name no oil. Toast and bagel rows 'con aceite' carry 16-19% saturated added fat, consistent with olive oil; croissants are butter-laminated; other bakery and sandwich fats unnamed (estimate: unspecified vegetable oil plus butter/dairy). Drink fat is dairy milk fat","seed_oil_free_verified":false,"report_card":"https://seedoiltracker.com/ad/chains/starbucks"},{"chain":"McDonald's","country":"AD","slug":"mcdonald-s","grade":"B","risk":"Medium Risk","avg_pufa_per_item":5.742,"menu_items_scored":87,"cooking_oil":"not stated for Andorra: mcdonalds.ad (franchisee P.R.E.S.A.) names no frying oil. The Andorran restaurants are listed in McDonald's Spain's own restaurant list and their menu is the Spanish range; McDonald's Spain told merca2.es (2018) 'El que usamos en McDonalds Espana es aceite refinado de girasol 100% y antiespumante E900', and the Spanish fries panel (2 g saturates in 21 g fat) fits a sunflower-type oil, not palm. Sunflower is therefore assumed, as for Spain","seed_oil_free_verified":false,"report_card":"https://seedoiltracker.com/ad/chains/mcdonald-s"},{"chain":"Popeyes","country":"AD","slug":"popeyes","grade":"F","risk":"Extreme Risk","avg_pufa_per_item":13.041,"menu_items_scored":126,"cooking_oil":"not stated for Andorra. The three Andorran restaurants are run by PLK Chicken Iberia and listed in Popeyes Spain's own restaurant data; Popeyes Espana names no oil in its nutrition or allergen charts. Scored as for Spain (conventional sunflower): the Spanish launch press (Directo al Paladar, 2019-11-19) reports frying 'en aceite de girasol alto oleico', which is not a chain document, so the high-oleic pool is not used; fries print 35% saturates, i.e. par-fried in a palm-rich fat before the store fryer","seed_oil_free_verified":false,"report_card":"https://seedoiltracker.com/ad/chains/popeyes"}]}